Oh I'll be having a go at a beer or two once I have a decent wine stock built up. Hopefully going to try for a gluten free pale, my partner hasn't been able to have a decent ale since her coeliac diagnoses a year ago.
Howdo, new brewer here, cellar7 pinot grigio under my belt (and half of it in my belly), Kenridge classic Merlot currently clearing. Looking forward to learning from and hopefully contributing a little bit as I go along. :cheers: