Recent content by gkdireland

Hi, just recently got the equipment to start kegging, I have it set up and a Australian pale kit in the keg left it for 24 hrs @ 30lbs, I thought it was under carbonated so force carbonated, now I have alot of beer foam in line, I have 2m of 3/16 beer line which I have read is not enough? Also...

Thanks I will ring them 2moro:-D, does the co2 have to be food grade? I have heard a fire extinguisher can be used, have you came across this? it be hard to get a refill :cheers:

Hi, im new to this forum im looking for advice, I been brewing for a year or two, im thinking of kegging an force carbination, is there any brewers in n.ireland looking to get my hands on a keg an co2 tank? also a supplier of co2? its hard to find any around apart from the uk, would appreciate...