Cap! Sealed properly.
Half teaspoon.
Will measure temp in store room. I’ve noted your and
’clibs’ comment on temp. I’ve noticed that my last batch of ‘Nelsons’ (Woodfordes) had a much more creamer head the longer it was in the bottle. However the last batch of NOG was flat to the last bottle...
Hi all.
Need some help. This is the second batch of NOG that we have brewed and both have ended up flat. Bottled at 1.010 and is a month in the bottle. Bottles we’re primed! Is NOG supposed to be gassy. Tastes great though! Never had a failure making other kits. Any advice? Many thanks.
Robbie.