Recent content by YoungJames

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  1. YoungJames

    Making Twin Turbo cider

    Yep. Use a Champagne yeast, maybe some Apple Syrups instead of sugar? Lowicz do one i think ...
  2. YoungJames

    Cracking Open A Vintage

    I wish i had some of my Grandads wines, my Dad drank them all. The tastes i remember will stick with me!
  3. YoungJames

    Cheap apple juice at Tesco

    Yahoo! I can vouch for this stuff, in fact i made up some TC yesterday with the same juice that was 6 months past its best.
  4. YoungJames

    Lots of Bottles!

    All gone, gave them away!
  5. YoungJames

    Lots of Bottles!

    Hiya folks. If anyone is looking for a big batch of brown bottles ... http://www.ebay.co.uk/itm/Homebrew-Brown-Bottles-Beer-Wine-Cider-/151656669241?pt=LH_DefaultDomain_3&hash=item234f712039 It's my listing, the picture isn't the main selling point to be fair, been clearing out the shed...
  6. YoungJames

    Cyser!

    Still got some in the shed! Made up 40 pints of Turbo Cider and about 30 wine bottles of the Cyser.
  7. YoungJames

    Cyser!

    Months ago TESCO had a special offer/clearance of their stock of Everyday Value Apple Juice. They were all reduced from 65p to 16p, I bought about 75 litres.
  8. YoungJames

    Plum wine cloudy

    Plum is notorious for taking ages to clear. Did you add any Pectolase?
  9. YoungJames

    beginner needs advice on filters

    I don't bother either. I just leave stuff for a long time.
  10. YoungJames

    Raspberryade

    Is it somewhere cold?
  11. YoungJames

    freeze fermenting?

    I have tried it recently, worked a treat.
  12. YoungJames

    Cyser!

    It turned out great. I bottled it yesterday, nice still flavour but I suppose the seven months of conditioning helped a lot.
  13. YoungJames

    Chilli Wine Rejuvenation

    Nice one mate, thanks for the recipe.
  14. YoungJames

    Elderberry

    Just got back in, crikey there's a lot of berries about this year.
  15. YoungJames

    Fig Wine Anyone?

    Sorry mate, never done one. What's the recipe like?
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