So a bit of advice needed here chaps if possible!
I have transferred my brew into a sterilised keg and not added any sugar.
should I have? or should I wait until I bottle it?
please be gentle with me i'm new here :D
Hello all
New brewer here having just started a wherry in a tub from Wilko
First lesson learnt is cut the hole for the bung and airlock beforehand.
More questions will undoubtedly follow.
Atb Mick
Hello all
New brewer here having just started a wherry in a tub from Wilko
First lesson learnt is cut the hole for the bung and airlock beforehand.
More questions will undoubtedly follow.
Atb Mick
