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Hi Everyone, Please can help me with a couple of questions... I am currently brewing a Pilsner kit beer (my first try at home brewing). I have now transferred the beer to a keg and added the sugar (as per the instructions). It has been standing for the last four days at a temperature of around...

Hi Everyone, Just thought I'd say a quick hello to you all. I am a total novice at home brewing and know very little (I am still conditioning my first brew, after only starting a few weeks ago). I am starting off with kits (currently larger) and hope one day to move to more technical stuff where...