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I'm onto around my 10th AG brew and I'm still not sure what the best way is to get wort from boil kettle into fermenter. I've used strainers, sieves and muslin bags to limit transfer of hops and break material with mixed success. My question is, does it matter if a bit of break material gets...

This christmas I decided to throw myself into the deep end of beer brewing by jumping straight in with a full mash brew last week. Had a lot of fun doing it but a few problems and am now not conviced I'm going to have anything worthy of drinking. This is mostly based on the colour of the...