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Sorry not for the Weissbier I know that shouldn't be clear.

Good stuff thank you for confirming. I think I might try a secondary as my brews don't really get clear. 2 weeks primary, 1 week secondary, 1 week warm conditioning, 2 weeks cold conditioning. Would that work and be clearer?

Hi all, I have brewed a few kits with mixed results and I am moving on to this extract kit. I have read lots over the last year but still not sure I'm getting the stages right. I ferment in a FV for 2 weeks checking the stable FG. I then bottle in 2ltr Pepsi PET bottles and some 1ltr tonic...

Really? I'm so confused now. I read the chart which tells you how many bar for how long at which temp and the set and forget etc. If I can fill it outside and leave it in the shed until I want to bring it in for a few pints that would be fine. So how do you do it?

Here... Keg was 70 Regulator was 40 ish CO2 was 30 I think

Near Holywell, here are some pics...

Hi All, I bought a 5 ft CO2 cylinder and 9l corny keg with John Guest fittings and the lines (everything you need basically). I'm a all the gear no idea type so didn't realise that you need to keep the CO2 on to serve etc and the only place to do this is my shed so I'm selling up. The CO2...