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We are about to do our Third Brew. We chilled previous brews in a bathtub with ice. There is an old chest freezer and an old fridge (which we don't have yet) which we are thinking of converting into something more appropriate to help with the process for future brews. For now we just have the...

Just started brewing with a Friend and while I look for a new house (and in order to stop his Mrs from killing him for brewing indoors at his) we are looking for tips on brewing outdoors or (more than likely because we live in Scotland) in a shed or garage. We have done one brew, all grain...