hi, gonna be making an irish red ag today. the recipe im using is for 5gal. I wanted to increase the batch to 6 gal, but I only have enough grain for 5gal recipe. I have a pound of dark brown sugar and a pound of honey in the cupboard, could these be used to bulk it out without drifting from...
hi mate , yes that's what I meant ( concentrated wort). think my kettle is about 20l tops, don't know if it would be big enough for 23l batch tho. I have been buying extract, grains, yeast, hops separately but would prefer to do it from scratch
hi clibit im wanting to move from extract to ag, and was wondering can a 23l batch be made the same way as I would steep my grains in an extract brew ie like massive teabags. if not what extra equipment would I need
cheers
not sure what type keg yeast, but have couple of couplers think they s type, also ordered corny connects. think its a steel keg, was gonna ask are these already carbed, cheers. McMullan hadn't thought of lubing rings for good seal , good stuff
hi mark, didn't have any specific questions as kegging is brand new to me. just lookin to avoid any obvious pitfalls. im hopefully gonna try a keg from hilden brewery "Belfast blonde" . still waitin on homebrew ingredients arriving for the two Cornelius kegs
hi, new to forum. im gary from Belfast, ive been brewing extract for a while and am about to set up a keg system in my garage. also have two Cornelius kegs to run on a two out system, but have sourcd a keg from local brewery to have a go in the meantime. was wondering if there is a thread about...