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Hi All Just a quick question (maybe not quick answers though!) I've had 2 drinkable batches from my 3 brews so far but they have both had a very very hoppy taste to them, The first was an American Steam Beer and the second is Raja's Reward. Any ideas as to why they turn out so hoppy...

Started this brew on the 25th and krausen had formed the day after, now after just under a week the krausen has almost gone just a few bubbles/head on top, taken gravity readings and it has come down from .048 to .018 Has anyone else had noticed this or any ideas if it is normal? I will...

Where is the best place for me to keep my FV if I start a brew this week? I have either a cupboard under the stairs, I can then insulate the FV with bubblewrap and blankets, Or is it best to put it in a water bath in the garage? Any help would be greatly appreaciated :cheers:

Guys I'm going to need some help on this please, Thinking of starting my next brew using ingredients separately not from a beer kit but I have a few questions, In order to make 40 pints of the stuff what measurements of ingredients do I need to use? If I use super malt beer enhancer does...

Started our first brew kit on Saturday but the temp is down below 16, is that going to cause any problems?