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  1. S

    No chill assistance appreciated

    Hi I'm nearing the end of my first no chill brew day... struggling to get the hops in the cube. They are supposed to go in the cube? Thanks in advance
  2. S

    Lots of yeast but little attenuation

    I made my first extract beer, no kit involved, over Christmas. 500g muntons light dme boiled in a gallon of water treated with Camden tablet for an hour. Hop additions 5g a 60m 5g at 15 an 5g 5m. I rehydrated a 6g sachet of wherry yeast thinking that would easily ferment 1 gallon. I didn't...
  3. S

    SP 1.018 - time to bottle or stuck fermentation?

    Hi I've recently made a Woodfordes NOG kit, I brewed this short from 40 pints down to 32. I have an immersion heater for maintaining fermenting temps, which was working wonderfully until I discovered it had been unplugged at some point during the 2 weeks in the primary FV. At this point it...
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