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Hi folks I'm new here ... I've made my own wines for a few years now ... hedgerow and allotment as I'm not one for kits ... anyway I've been talked into a batch of beer by my other half and it's a bit hit n miss at the moment... anyway hope I can pick some wine tips up from you lot x

just started first ever kit of lager, it said on tin leave in bin for one week or when it has stopped frothy bubbles on top, so first question is... 1, does this photo look ok as not sure what the brown stuff is on top. 2, do I leave it in bin till primary fermentation has stopped. 3, will it...

Good morning all from sunny Northumberland. Though I have brewed my own wine for a few years I'm new to beer. So I have a good few questions for you guys. X