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A well orchestrated dance 🤣

Cheers, placed in the fridge to crash and carb. Looking forward to seeing if a notice any difference to my standard approach

Cheers @Twostage Do you just leave for 24hrs to cold crash and purge with some co2 to clear any remaining oxygen in the corny

Hi All I have no way to pressure ferment, for a few years now I simply ferment in plastic bucket or the heater controlled Kegland bucket buddy. Straight into a corny keg (no pressure transfer), 12psi of Co2 in circa 12 degrees of ambient temperature. Purged a few times, then left for 2 weeks...

Well this is phenomenal! Starts off as Espresso Martini, 15 seconds later it's coco pops, 10 seconds later it's kellogg's with milk. One of the best I have had! Three Hills Brewing- Breakfast Stout (Can)

That looks brilliant

Very good kit is that, I remember that one being excellent

Festival American IPA After 12 months out due to a house renovation, started back with a kit. Not bad at all.

Festival American IPA After 12 months out due to a house renovation, started back with a kit. Not bad at all.

That's a really valid point. I am in my 40s and love to try different beers went out in pubs, occasionally finishing on my regular favourites. The younger drinks are all about variety, go to any of the now called 'modern craft' bar in towns and City's. It's a massive list to which I have seen...

It's one of those hobbies that you can come back to over and over again. I think the main issue (taking cost out if it for the time being), is getting through the beer but at the same time enjoying the brew day. I like a drink as much as the next person, but brew minimum of 19L at a time. If I...

More Yorkshire folk, welcome

Straight up with another Tiny Rebal - Tropica

Happy Thursday Campers Tiny Rebel - Jam Doughnut I have to say, quite impressed. Raspberry Jam with loads of custard, from those brew wizards in Wales 🏴󠁧󠁢󠁷󠁬󠁳󠁿

Dragon Stout - Jamaica Now before you all carry on, yes, I know it's Heineken! But... Home bargains stock it at a cheap price, its bitter, brilliant mouth feel and packed with coffee. It's actually quite good! 🇯🇲

Evening campers and welcome to 2024 Budvar Dark - A lager with hints of pontefract cake

Hi Bob, also in Leeds so welcome matey

Happy New Year All , have a fantastic 2024

Burnt Mill - Green Path The tropical aroma straight from the pour is fantastic

La Guillotine Beautifully clear Belgian beer