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  1. C

    How much do you rinse after bleach?

    Read one filled it with water and let it sit for 24h. Does it matter if there is bleach smell after rinsing 2-3 times?
  2. C

    What is worst to drink?

    Methylated spirits or infected wine?
  3. C

    Why no chat tonight?

    Is the chat depentent of an online moderator?
  4. C

    Why the fear of using plastic bottles that had infected wine

    In them? The inside is smooth. I washed them in the machine, and there isn't a foul smell of them. I will rinse them with Starsan, and they are as good as new.
  5. C

    Where do you brew?

    In the garage, room in the house or where? I have a small toilet where I can have two carboys at a time. Cheap to keep the temp, and seems perfect.
  6. C

    Starting a homebrew shop

    Hello, There isn't a serious shop like that where I live, which carry loads of stuff for brewing. There are online shops in my country that have lots of stuff, but the shipment is expensive. With the prices of alcohol here I think there is a marked for one where people can visit the shop and...
  7. C

    Made the Obama beer yet? Updated with link to recipe.

    I will soon! :) http://en.wikipedia.org/wiki/White_House_Honey_Ale
  8. C

    Carboys used for wine, ok for beer?

    Can I?
  9. C

    Shaking of carboy to get the bubbles out

    Hello :) Last time I did that until there wasn't more carbohydration, after I added yeastkiller. Left if over night and added clearer. To my suprise there was still carbohydration in it. How much do you shake it, and over how many days?
  10. C

    What alcohol content without adding sugar?

    The instruction says it will be 15% if I add 1kg, and 17% if I ad 1.5kg, but if I don't add anything what will it be then? If I add sugar the fermentation will take 5 days longer, and I haven't got time for that. :)
  11. C

    Cider down the drain :(

    Opened a bottle I bottled 3-4 days ago. The smell was terrible, and the taste too. I almost puked. I used water from the shower hose. Read that the showerhead can be full of bacterias. I removed the showerhead before filling water, but can it be that the showerhose is full of bacterias too?
  12. C

    Bag in box, and sediments if it isn't super clear

    Read that the wine has to be super clear and filtered or else when you tap the wine it will be full of sediments. Is that correct? Luckily it was online I bought it, so I can return it if so.
  13. C

    Cider in 1.5l bottles, half empty bottle, badbecause of air?

    Is cider like wine, that it goes bad when there is air in the bottle?
  14. C

    Added three liters too much water to a 21 liter batch

    It's a peach wine kit. Added 1.5 kg sugar when making it for higher alcohol content of 17%. Should I add more sugar? Thanks in advance! :)
  15. C

    Why do you brew?

    I brew cause I can't afford spending money buying alcohol anymore. It's very expensive here in Norway. Will start brewing beer again soon. The supermarked beers that cost between 2.1GBP and 3GBP for a pint mostly suck. At least those who are sold in the shop nearest me. Really good beer is only...
  16. C

    Ok to fill bag in box with cider?

    Or will the pressure make it leak?
  17. C

    On The Rocks cider kit - us or uk (imperial) pints and gallo

    Hello all :) Made that cider today, but not sure if I have to use UK pints and gallons which differs from US. Final batch is 19 liters now. Thanks in advance! :)
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