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There is still enough yeast to carbonate the bottles or barrel. For me it gives it a cleaner taste.

Yes, I always put finings in everything I do. Helps keep the sediment to a minimum.

For those who have not tasted St Peters Cream Stout, here at Trafford Homebrew, we have a barrel on in the shop to sample. So just come down to us on Eastway in Sale and see what you are missing. www.traffordhomebrew.co.uk :drink:

For those who have not tasted Evil Dog, here at Trafford Homebrew, we have a barrel on in the shop to sample. So just come down to us on Eastway in Sale and see what you are missing. www.traffordhomebrew.co.uk

Trafford Homebrew based in Sale, Cheshire have Solomon Grundy at 20% off their normal prices. See here for details http://www.traffordhomebrew.co.uk/solomon-grundy-148-c.asp :cheers:

I have some Coopers Dark Ale www.traffordhomebrew.co.uk/coopers-classic-old-dark-1078-p.asp in stock that are a little dented. I am offering them for £8.00 each. All in date. Please email me with your request if you are not local and I will send you a code. [email protected]...

This is what I am here for JP. My customers deserve it.

Hi, Further to the clearing problem on the Wherry, I put a book under the front of my barrel if it will not clear. That way, because it clears from the top down, everything gets pushed to the back which allows whats at the top to drop down. Just a thought.

Darcey, yes we did split. I decided after 11 years, I needed a change of working environment. So I set up in Sale, which is far enough not to be a problem for either of us. I have to say that I do not have the range of raw ingredients and equipment he has, but I am willing to negotiate with what...

I have just opened a shop in Sale in Cheshire and look forward to hearing from you. On a personal note, I am drinking the Festival Landlords Finest. Its superb. Full bodied and flavoursome all malt kit. :drunk:

Thank you for that introduction, Vossy. I look forward to hearing from you either in the shop or online.