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Old 10-11-2017, 08:49 PM   #1
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Default Mangrove Jacks Mixed Berry


Last brew for Christmas, at the request of the missus!

Basically followed the instructions to the letter brew wise, but added 2 litres of fresh forest fruits juice and only 500g dextrose to reduce the abv slightly.

Pitched at 21.3C and for the first time I’m fermenting in the House (brew fridge still have a lager in it) at 21Cish....

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I run a Nano Brewery or was it Pico....

All done for Christmas
Fermenting / Conditioning
Mangrove Jacks Mixed Berry cider
Wilko Cerveza (Motueka)
Coopers AIPA (Citra)
Brewmaker Pilsner (Saaz)
Wilko Sweet Newkie Brown - Last few bottles

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C E Lager, C A Lager, Brewbuddy Cider,
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