baz burger
Active Member
first time trying this. made a gallon yesterday,will i have to add any finnings to clear it after fermentation has stoped.
alcoholic ginger beer
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screamlead
Landlord.
Not really no - its supposed to look cloudy, but it will clear on its own given time.
I have done both wine and the fizzy beer versions and both were cloudy when bottled and both are now crystal clear.
I have done both wine and the fizzy beer versions and both were cloudy when bottled and both are now crystal clear.
baz burger
Active Member
hi max wonga, bottled on saturday took a week to ferment strength 4.6% first go, i thought it would be stronger than that, i only made a gallon and used 600g of sugar. is this about right anyone?
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