Sorry if this is a repeat but the search facility isn't working (mods?)
Due to my rugby World Cup exploits I have two empty 5ltr mini-kegs available for refilling and I'm thinking of doing half a 2-can kit as 10ltr and splitting it into the two kegs.
These seem like really handy bits of kit, but I can't find a great deal of evidence that people are using them. They seem ideal for a session and it seems a lot less effort than filling 10 bottles!
Can anyone relay their experiences with these containers? I'm particularly interested in how much priming sugar to use and the cleaning regimen.
Cheers :)
Due to my rugby World Cup exploits I have two empty 5ltr mini-kegs available for refilling and I'm thinking of doing half a 2-can kit as 10ltr and splitting it into the two kegs.
These seem like really handy bits of kit, but I can't find a great deal of evidence that people are using them. They seem ideal for a session and it seems a lot less effort than filling 10 bottles!
Can anyone relay their experiences with these containers? I'm particularly interested in how much priming sugar to use and the cleaning regimen.
Cheers :)