Newbie in Devon

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DJPowelly

Junior Member
Joined
Sep 17, 2017
Messages
3
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0
Location
Paignton, Devon
Hi,
Just starting out on this home brew journey.

I remember my dad brewing some sort of brown, slightly beer tasting stuff back in the early 80's, but when reminiscing with a work colleague, he said it has moved on a lot and you can produce a decent tipple now.

So after a bit of googling and online shopping, I have just fermented a Muntons Gold Old English bitter.

It is now sat in a King Keg to clear.

Just waiting to see if i have done everything correctly, why cant they invent a brew that is ready in 24hrs, the wait is killing me!!!
 
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