LordChuggington
New Member
Hello all,
I recently brewed a Kona Fire Rock clone recipe and bottled without priming - the recipe gave no instruction on this. I did prime 8 bottles out of the 40 with a single Coopers priming tab though, by way of experiement.
It's come to the day of judgement now, and I have to say that the primed beer is much, *much* better than the very flat alternative. I now have 32 bottles of non-primed beers which I don't much fancy drinking.
Here is my question: can I open, prime, and reseal the remaining bottles, or should I just pour the stuff away.
Thanks in advance
I recently brewed a Kona Fire Rock clone recipe and bottled without priming - the recipe gave no instruction on this. I did prime 8 bottles out of the 40 with a single Coopers priming tab though, by way of experiement.
It's come to the day of judgement now, and I have to say that the primed beer is much, *much* better than the very flat alternative. I now have 32 bottles of non-primed beers which I don't much fancy drinking.
Here is my question: can I open, prime, and reseal the remaining bottles, or should I just pour the stuff away.
Thanks in advance
