Sarah Hughes Dark Ruby Mild OG1.058 30 EBU

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russt1969

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Joined
Aug 1, 2008
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Location
Cheam, Surrey.
5.000g Pale Malt
1.650g Crystal Malt

41g Fuggles (Start of boil)
35g Golding (Start of boil)
20g Goldings (Last 15 minutes)

Mash 2 Hours
Boil 2 Hours (I did 90 minutes)
 
wow that looks simple for such a tasty brew :)

i might give this one a blast myself ;)
 
Great post R, I assume this is for 23L?

Is this a recipe of your own making or the infamous GW?

P2
 
Here she is :)

DSCN0964.jpg
 
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