I started an AG American wheat beer last week. OG was measured at 1.044. The recipe said it should be 1.058. I have a 500g pack of Muntons wheat DME. Should I add it to the fermenter or just wait and see how the beer turns out?
PS. Recipe (Home Brew Beer by Greg Hughes) says final gravity should be 1.013 and est ABV 5.9%.
PS. Recipe (Home Brew Beer by Greg Hughes) says final gravity should be 1.013 and est ABV 5.9%.