markp
Landlord.
I'm trying to find out if anyone has any information on the type of yeast that was used by the former Mansfield brewery?
I have a recipe for a brew they used to do that was a favourite of my dad....Old Bailey.
I am going to make some for christmas and would like to try and be as authentic as possible.
I've done a bit of a search on the web and have not been able to find anything really.
Mansfield's are now pretty much defunkt having been swallowed up by Marstons.....pasteurised, smooth-flow seems to be all that is left along with a brand name
Be grateful of any input.
I have a recipe for a brew they used to do that was a favourite of my dad....Old Bailey.
I am going to make some for christmas and would like to try and be as authentic as possible.
I've done a bit of a search on the web and have not been able to find anything really.
Mansfield's are now pretty much defunkt having been swallowed up by Marstons.....pasteurised, smooth-flow seems to be all that is left along with a brand name
Be grateful of any input.
