Hi all can I ask a question please. A month ago I stopped fermentation on my plum wine and added the necessary campden tablets. It was all gone well since and there is a little sediment at the bottom of my djs of the plum wine. Should I transfer the wine into a new sterilised dj so it is seperate to the sediment that has dropped to the bottom of the djs? If I do need to do this do I need to add campden tablets again? They are 5ltr djs and full of wine if this information is relevant. Thabk you.