:whistle:I've got a Yorkshire bitter (Wilkos kit) that finished fermenting on Wednesday, so I added 37 gms of Fuggles to dry hop the bitter. The problem I've got is I go away while next Friday so do I fish the hop bag out this afternoon or leave them in while next Friday. having read some posts on here leaving it to long might impart off flavours.A quick reply would be appreciated as I go away at 2.00pm.:whistle::whistle::whistle: