I've just made a batch of WoW, which I'm very happy indeed with. My wife is still nursing our second baby though, and won't be able to drink any until January. Will it keep that long? How long, generally, does home-made wine keep for?
Also - I used finings to clear it, so it's only a few weeks since I started. Is there any advantage to be had by letting it mature in the bottle?
Also - I used finings to clear it, so it's only a few weeks since I started. Is there any advantage to be had by letting it mature in the bottle?