Witbier how to anyone

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damfoose

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I would like to make a whitbier but as I am not sure of the process or even if I have the equipment to make it im looking for some form of guidence.

What I do have is a standard brewery Mashtun, HLT and boiler, I dont have any form of recurculating device to step mash and I also dont have a way of fermenting other than in the garage at the temp of the day and night.

Any pointer much appreciated.
 
I have done this one and it got RINSED. Only got a 2 litre PET bottle left :(

If you do it, you will not regret it! No stepping and no messing!
 
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