Hi,
I'm going to start brewing pretty soon, i'm just at the reading and researching and building up equipment stage right now. I am reading a book called 'Brewing Made Easy' by Fisher & Fisher. It is a really good helpful book and they advise to start with Malt Extract brewing first because less can go wrong.
Having read up and watched numerous youtube chancers on how to mash the grain with temperature controlled water to get the sweet wort for boiling, it looks simple enough, just like making hot porridge. I think I will also have more control over the flavours, etc.
So what do you guys recommend? Thanks in advance!
I'm going to start brewing pretty soon, i'm just at the reading and researching and building up equipment stage right now. I am reading a book called 'Brewing Made Easy' by Fisher & Fisher. It is a really good helpful book and they advise to start with Malt Extract brewing first because less can go wrong.
Having read up and watched numerous youtube chancers on how to mash the grain with temperature controlled water to get the sweet wort for boiling, it looks simple enough, just like making hot porridge. I think I will also have more control over the flavours, etc.
So what do you guys recommend? Thanks in advance!