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The HomeBrew Forum > Wine, Cider & Other Home Brewing Talk > Wine & Cider Brewdays! > Pineapple Concentrate wine

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Old 02-08-2017, 09:04 PM   #11
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This has got down to 992. Think thats around 14/15% so not bad and can definitly taste the pineapple. Racked it and will have a taste in a few months.
Fermenting BIPA x2, Jaipur clone, Dry Irish Stout with WLP004, Dry Irish Stout with WLP007, Hoppy Lager, Rye Kolsch, 3 Meads, Cyser, Red Honey wine and Port, Raw Saison

Conditioning Dry Irish Stout with CML US yeast

Drinking American Stout, Punk IPA, Kolsch x2, German Lager x2, Mild, Brown Porter, Mead, Melomel
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