Chinook cascade and goldings

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samnorfolk

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Can anyone recommend a pale ale recipe using chinook cascade and holdings pleaae
 
Cascade and Chinook can make a pretty solid pale ale, but golding would not fit the profile.
I'd recommend 60% 2 row
40% wheat

Mash at 66C

Chinook at 60 (maybe 25% IBUs)
Cascade and Chinook at whirlpool.

Ferment with US 05 at 20C

Good Luck!
 
Cascade and Chinook can make a pretty solid pale ale, but golding would not fit the profile.
I'd recommend 60% 2 row
40% wheat

Mash at 66C

Chinook at 60 (maybe 25% IBUs)
Cascade and Chinook at whirlpool.

Ferment with US 05 at 20C

Good Luck!

Is that wheat malt? not something like torrified wheat?
 
Is that wheat malt? not something like torrified wheat?
I've been using wheat additions in a few of my brews and I quite like it.Initially it was for head retention but was pointed out that my bottle capper was not sealing properly so I ordered a bench capper and was dumbfounded when I seen the difference.
Here's the malt I was using though it's a base malt
http://www.geterbrewed.com/crisp-wheat-malt-ebc-2.5-4.5/

Gerry
 
I was planning on using MO and then possible a little torrified wheat????
 

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