Coconut shy pa

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Kman

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Joined
Aug 27, 2015
Messages
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Location
Liverpool
Done my fourth all grain, all seem to go well got 62% efficiency on my biab system, which is slightly up from last time,
Recipe
Maris otter 4kg
Crystal 490g
Oats 200g

Hops
Columbus 16g start boil
Toasted coconut 200g flame out
Chill to 80
20g cascade 20g mosaic

Dry hop 60g mosaic
200g toasted coconut
View attachment IMG_1710.JPGView attachment IMG_1711.JPGView attachment IMG_1712.JPG


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@clarkeuk brewed a version of this and it was fantastic! Definitely on my brew list.
 
Great to hear, looking forward to trying it next year


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