Hello Im a new boy please forgive me but my knowledge is very limited, im eager to learn though. I have just purchased a starter kit and am just starting my very first bash at fermenting a magnum apple cider kit (followed instruction to a tea and havnt added anything) and would be gratefull if anyone had any reviews.
I feel like an idiot but could someone tell me what racking is?? does this mean syphoning??
Will the fact i live in a hard water area make the brew taste horrible??
and could anyone give me the most cost effective way to produce a good quality full flavoured sparkling apple cider.
Apologese again for being a numpty
I feel like an idiot but could someone tell me what racking is?? does this mean syphoning??
Will the fact i live in a hard water area make the brew taste horrible??
and could anyone give me the most cost effective way to produce a good quality full flavoured sparkling apple cider.
Apologese again for being a numpty