Possible next brew
- Thread starter Bunglebrewsbeer
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Bunglebrewsbeer
Landlord.
Nope. Not ordered any bits yet. Do you have any chocolate malt? Only need a bit. Saves me having another load of grain sitting about is all.
Bunglebrewsbeer
Landlord.
Decisions fevisions. Might have some 1469 off you did like that beer I made with that.
Bunglebrewsbeer
Landlord.
Sounds good to me. Fancy something that brings out maltiness if any do that.
Bunglebrewsbeer
Landlord.
Ok. I'll await your updates on your yeasty findings.
Bunglebrewsbeer
Landlord.
All this recipe planning and beer talk is making my dry November seem like a lifetime.
Bunglebrewsbeer
Landlord.
View attachment ImageUploadedByTapatalk1448140816.987219.jpg
View attachment ImageUploadedByTapatalk1448140830.711114.jpg
Ordered this yeast for my next brew. English ale. Having read the packaging. This looks fresh. Was only made October. States just lob in to a 20l brew. And below an OG of 1070. My OG is well under that but was doing a 23l batch. Should I make a starter or just chuck it in ?
View attachment ImageUploadedByTapatalk1448140830.711114.jpg
Ordered this yeast for my next brew. English ale. Having read the packaging. This looks fresh. Was only made October. States just lob in to a 20l brew. And below an OG of 1070. My OG is well under that but was doing a 23l batch. Should I make a starter or just chuck it in ?
ManseMasher
Regular.
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Sorry, late to thread again! I've used S04 once. It was a while ago, but from memory I pitched it dry, it took off well and I got a good drop out of it. I'll have a poke around for the recipe and give more detail if I can.
Found it - a TT Landlord clone, 1050 down to 1012, tasted lovely.
Found it - a TT Landlord clone, 1050 down to 1012, tasted lovely.
Bunglebrewsbeer
Landlord.
Bugger. Wasn't sure when be ready. Which would you recommend?
Bunglebrewsbeer
Landlord.
Was just looking at yeasts. And this one said really brings out a malty beer. Have you used it?
Bunglebrewsbeer
Landlord.
I was going to suggest that. I'll scoop out some at the end and try the 0006. Not used that one myself. Shall I just lob this in then or make a starter ?
I'm still learning about yeast but I think the best advice is to make a starter, as an insurance policy. I think a litre of water boiled with 100g DME. Cool and add yeast. Make it 24-48 hours before pitching.
The 006 seems very good.
The 006 seems very good.
Bunglebrewsbeer
Landlord.
I'll make one. Ordered a jar thing to do so. Like a scientist with this brewing lark.
Bunglebrewsbeer
Landlord.
Going to try make a few more ales with English hops. Do like the American hops. But want to try make some good English style ales too.
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