Creamofclubs
Active Member
- Joined
- Oct 30, 2013
- Messages
- 33
- Reaction score
- 0
Ok guys here goes. Just about to pimp up a standard beer kit.
I've add 7 Ltrs of water which is just heating up.
Grains 1 kg of Maris otter.
50g Crystal 120
Will 7 Ltrs be enough and what temp will I need to get to. No mash tun just a bag. Going to put quilt over once reach temp
15g simcoe at 60 mins
500g light DME
500g Meduim DME
25g Ahtanum at 20 mins
15g Nelson Sauvin at 15 mins
10g Simcoe 10 mins
1tsp Irish moss 10mins
Then add in the coopers English Bitter kit to fermenter
Using Safale US-05
Added the grains temp at 66c
No idea if it's right :)
First set of hops in
Note to self. Don't start brewing at 23:30 when working in the morning.
Well it's 03:30
Finish
I've add 7 Ltrs of water which is just heating up.
Grains 1 kg of Maris otter.
50g Crystal 120
Will 7 Ltrs be enough and what temp will I need to get to. No mash tun just a bag. Going to put quilt over once reach temp
15g simcoe at 60 mins
500g light DME
500g Meduim DME
25g Ahtanum at 20 mins
15g Nelson Sauvin at 15 mins
10g Simcoe 10 mins
1tsp Irish moss 10mins
Then add in the coopers English Bitter kit to fermenter
Using Safale US-05
Added the grains temp at 66c
No idea if it's right :)
First set of hops in
Note to self. Don't start brewing at 23:30 when working in the morning.
Well it's 03:30
Finish
