does anyone get an odd smell.... kinda "woody" and a really metallic taste on the first half pint poured of the day when pulled through their engines?
every evening when i get home from work and pour a pint, i'm having to pour half a pint off and chuck it to get rid of the taste :?
i'm thinking the air is going up the spout or something and making the beer go weird.
at the end of and evening's drinking i turn off my gas, and disconnect the gas in on the cornie hooked up to the engine, so that it doesn't make the engine drip if the regulator decides to play silly buggers.... i then take the creamer tip off and leave it in a glass of water overnight so the tiny holes dont get clogged, and i make sure the swan neck is clean.
should i be leaving my creamer tip on, to help stop the air getting in and up the swan neck?
i cant think of anything inside the engine causing the taste/smell as i stripped and cleaned it all and thoroughly sanitised it before use.
every evening when i get home from work and pour a pint, i'm having to pour half a pint off and chuck it to get rid of the taste :?
i'm thinking the air is going up the spout or something and making the beer go weird.
at the end of and evening's drinking i turn off my gas, and disconnect the gas in on the cornie hooked up to the engine, so that it doesn't make the engine drip if the regulator decides to play silly buggers.... i then take the creamer tip off and leave it in a glass of water overnight so the tiny holes dont get clogged, and i make sure the swan neck is clean.
should i be leaving my creamer tip on, to help stop the air getting in and up the swan neck?
i cant think of anything inside the engine causing the taste/smell as i stripped and cleaned it all and thoroughly sanitised it before use.