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Thanks matey

I'm guessing you got the SG by using your hydrometer ?

Is there anyway of working out an est SG before it's actually all mixed up , like planning a brew to work out the est SG ?

Sorry for hurting your head in this fine Sunday [emoji23]
 
I just tried 1.1 kg in 4.8 litre (a DJ topped up to the neck) and it gave 13% which i was expecting.
 
1.045 is the sg of apple juice that has 11.3 g of sugar per 100ml

I took a hydrometer reading of aj on it's own 😃

B4 should be the litre amount you're making, you should only need to edit the yellow shaded cells I think
 
1.045 is the sg of apple juice that has 11.3 g of sugar per 100ml

I took a hydrometer reading of aj on it's own 😃

B4 should be the litre amount you're making, you should only need to edit the yellow shaded cells I think


Thanks. My apple juice as 9.5g per 100ml. How do I work out my SG?
 
This is what I have

TC.png
 
Bottled 18/11

10a5e4bd758920ecb60767b78e2ef4d6.jpg


Clear as day [emoji108]🏼

[ame]https://vimeo.com/148688355[/ame]

I had two glass bottles but both came out flat I'm putting it down to the youngs capper that's now been replaced thanks to getherbrewed

[ame]https://vimeo.com/148688492[/ame]

be67b3dd4c0a69d52688e60997ba2de8.jpg


So that should take care of that problem
 

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