citra and cascade pale

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Alside101

Landlord.
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Location
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so here it is a big thanks to @mike77 for the recipe help and everyone els who posted

3kg light lme
all hops was 50/50 both hops
20 min boil

20 min 10g
15 min 16g
10 min 20g
5 min 20g
0 min 40g

94g dry hop or hop tea or split for both. not decided yet
i used us 05 yeast

21l
sg 1.051
ibus 36
 
nice and clean

20170120_143625.jpg
 
I didn't realise you could use such a short boil time.

recipe looks great, I think I'll give this one a go too.

Magnus
 
About to make a Pennine pale clone ( Allendale brewery) very similar to this except Columbus for bittering and hods of dry hops. Pale malt with about 7% vienna/munich mixed.
Should be similar to this one I think, haven't finalised the hop schedule but mostly late/steep and dry.
 

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