Just done it with my "Al bee back" AG honey ale. Placed the jar of honey in a bain marie, and let hit simmer until really hot. By the time this was done I had all my bottles ready and Videned
Then using a Syringe 5ml of honey in each bottle, my wife filled the bottles, I squirted honey and capped bottles, had a nice little production line. I did run out of honey about 3/4 of the way through, so used 1/2 teaspoon of sugar in the rest. The ones with honey conditioned quicker, taste nicer and definatley have more of a honey taste than the ones with sugar. Would I do it again, yes without doubt, but only if I wanted a honyed taste!