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Old 19-06-2013, 11:38 AM   #21
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Default Re: The WOW variant thread

Another success, not sure if i prefer it to the pomegranate wine in post one of this thread but it is a very close second.

Quote:
Originally Posted by Chippy_Tea
My WOW Variant.

1 litre RGJ (162g sugar) Booths supermarket
2 litres cranberry & blackcurrant juice drink. (234g total for both) Booths supermarket
700g sugar.
1 tsp super wine yeast.
1 tsp nutrient
1 tsp pectolase
1 tsp tannin (2 tea bag brew)
1 tsp glycerine
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Old 29-06-2013, 07:13 PM   #22
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Default Re: The WOW variant thread

OldPeculier posted -

Asda had a 5 for £4 deal on their chilled juices so it seemed rude not to partake.

I did; 2 litre pineapple + 1litre white grape
2 litre Cherry + 1 litre white grape
2 litre Forest fruits + 1 litre white grape

All made up with 600g sugar and made up to about 4 litres which gave an SG of 1.095 which is about right if you adjust it to 4.5 litres. I will top them up in a day or two.

Each had half a teaspoon of; pectalase, citric acid, nutrient. a teaspoon of glycerine and richies wine yeast and a cup of tea.
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Old 02-07-2013, 01:09 PM   #23
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Default Re: The WOW variant thread

Quote:
Originally Posted by Chippy_Tea
Jonny69 posted -

Best one so far is for a rosť:

1.5 litre of red grape

1 litre of apple juice

750g sugar in a gallon brew.

It was *just* short of flavour though and I added a dash of strawberry Ribena when serving. I may add a teaspoon of acid if it needs it.
I'd like to modify that recipe slightly because I've finalised it.
1 litre red grape
1 litre apple
500ml of another red juice e.g. strawberry, cherry, cranberry, fruits of the forest etc
750g sugar
Water to 1 gallon

Brew out, but add to each 750ml bottle 2 tsp white sugar and 0.5 tsp malic acid. This really improves it. Either stabilise it or store it in the fridge once sweetened, otherwise it will continue to ferment.
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Old 13-07-2013, 07:14 PM   #24
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Default Re: The WOW variant thread

my variant just started today follows the original recipe but with 2 liters of rubicon lychee juice... i figure its really nice juice so it should be pretty tasty wine...

2 liters rubicon lychee juice
around 800g Sugar
1 tsp Pectolase
1 tsp Tannin
1 tsp Glycerine
1 tsb Youngs Super wine Yeast
1 tsb Youngs yeast nutrient

cant wait to see how it turns out!
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Old 14-07-2013, 11:33 AM   #25
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Default Re: The WOW variant thread

DirtyCaner posted -


Hi Folks,

I bottled a batch of beer yesterday and seeing as I had all the sterilising stuff out thought I steriles a DJ to make some WOW today. I thought I'd try something new, I usually make Rose.

How does this sound.

2 x 1l apple juice
1l WGJ
900 sugar
Water to 1gallon

Usual additives.
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Old 16-07-2013, 09:42 AM   #26
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Default Re: The WOW variant thread

Robbo posted.

5 Litres of Blueberry Juice
10 litres of Red Grape Juice
2.5 kg sugar
5 teaspoons of citric acid
5 teaspoons of yeast nutrient
1 sachet of Lavlin K1V-1116

I have done this wine before and I fermented it to dry, but I preferred it to be back sweetened to taste.
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Old 16-07-2013, 09:47 AM   #27
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Default Re: The Wurzels Orange Wine (WOW) variant thread

Robbo posted

This is a cheap 5 gallon wine

5 litres of apple juice (Asda Smart Price 68p for 1.5 litres)
5 litres of Pressed White Grape (Asda £1.00 per litre)
3.5kg of sugar (Tescos sell 5kg bags for £3.99)
5 tsp yeast nutrient
5 tsp citric acid
1 sachet of Lavlin K1V-1116

This wine can be fermented dry or back sweetened to taste
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Old 24-07-2013, 11:19 AM   #28
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Default Re: The Wurzels Orange Wine (WOW) variant thread

Nice Wine

1ltr WGJ
1ltr Orange and Pineapple
1/2 ltr grapefruit
700g sugar

Usual suspects - double up to make 2 gallons to use the extra grapefruit

CL23 Yeast - It is a little sharp, but thats how I like it! And of course mellows with age
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5ltr Richards red Wine
25ltr WOW
5ltr Beaverdale shiraz
5ltr Beaverdale Chateau du Roi
5ltr Apple, raspberry and vanilla cordial wine
5ltr Shiraz grape and blackcurrant cordial wine
5ltr Portovine Wine
5ltr Mango wine
5ltr Mango orange and passionfruit wine
5ltr Guavo wine
5ltr watermelon wine
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Old 24-07-2013, 11:27 AM   #29
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Default Re: The Wurzels Orange Wine (WOW) variant thread

for a 25ltr batch

7 ltr WGJ
3 ltr apple juice
2 ltr pineapple juice
1 ltr grapefruit
1 ltr passion fruit

sugar equivalent to 1050g per 5 ltr taking into account the juice sugar, you do the maths!!!
Usual suspects
Gervin all purpose yeast
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5ltr Richards red Wine
25ltr WOW
5ltr Beaverdale shiraz
5ltr Beaverdale Chateau du Roi
5ltr Apple, raspberry and vanilla cordial wine
5ltr Shiraz grape and blackcurrant cordial wine
5ltr Portovine Wine
5ltr Mango wine
5ltr Mango orange and passionfruit wine
5ltr Guavo wine
5ltr watermelon wine
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Old 24-07-2013, 11:56 AM   #30
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Default Re: The Wurzels Orange Wine (WOW) variant thread

sugar for the above recipe (25ltr) will be 5250g or 5.25kg
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5ltr Richards red Wine
25ltr WOW
5ltr Beaverdale shiraz
5ltr Beaverdale Chateau du Roi
5ltr Apple, raspberry and vanilla cordial wine
5ltr Shiraz grape and blackcurrant cordial wine
5ltr Portovine Wine
5ltr Mango wine
5ltr Mango orange and passionfruit wine
5ltr Guavo wine
5ltr watermelon wine
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