PhilDusty89
Drunken Member
Evening all,
I've just started a Geordie Lager kit however due to the warm weather the lowest I can get the temp is 25â. I know this is outside the range of 18-24â for primary fermentation so wanted to know if there would be a negative effect due to the high temp? Thanks in advance. :thumb:
I've just started a Geordie Lager kit however due to the warm weather the lowest I can get the temp is 25â. I know this is outside the range of 18-24â for primary fermentation so wanted to know if there would be a negative effect due to the high temp? Thanks in advance. :thumb: