Good Afternoon to all,
I want to start brewing my home made beer.
I live in Sao Jorge Island in the Azores, which only has 9000 people.
I have no one here to ask for help, no one makes homemade beer (I want to be a pioneer here).
I have ordered from the mainland (Portugal) all the equipment which I think is necessary. My first beer will be the Muntons Pilsner with the Muntons Enhancer, I hope this is a good choice.
I have an old fridge which I will adapt a temperature controller (STC-1000 from eBay UK).
My question: I was told that I should do the fermentation stage at 14 degrees Celsius, will the yeast that comes with the kit work OK at this temperature?
Please give me suggestions.
Thanks for your time.
Sorry for my bad English.
I want to start brewing my home made beer.
I live in Sao Jorge Island in the Azores, which only has 9000 people.
I have no one here to ask for help, no one makes homemade beer (I want to be a pioneer here).
I have ordered from the mainland (Portugal) all the equipment which I think is necessary. My first beer will be the Muntons Pilsner with the Muntons Enhancer, I hope this is a good choice.
I have an old fridge which I will adapt a temperature controller (STC-1000 from eBay UK).
My question: I was told that I should do the fermentation stage at 14 degrees Celsius, will the yeast that comes with the kit work OK at this temperature?
Please give me suggestions.
Thanks for your time.
Sorry for my bad English.
