Hi, I've done a boddingtons mild clone and I'm just about to rack it into a corny keg.
I just wanted to ask advice on carbonating it. Do I put it in the barrel, chill to 4 degrees and carbonate to 30 psi or is that just for lagers?
Thanks
Glyn.
I just wanted to ask advice on carbonating it. Do I put it in the barrel, chill to 4 degrees and carbonate to 30 psi or is that just for lagers?
Thanks
Glyn.