apple and pear

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yeastinfection

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I'm wanting to try this for a cider but not sure about the antioxidants. Any ideas...will it affect it?
 
It will work fine, made some cider form this juice some time back.
The pear taste in the end result was very subtle. It was perfectly drinkable but not interesting enough for me to want to do it again.
Let us know how you get on.
 
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