fairtomiddling
New Member
I'm looking for a bit of advice.
Last week I bottled a double IPA and ran out of Coopers Carbonation Drops half way. In panic, I weighed one drop at 3g and decided this was the amount of sugar to put in the remaining 330ml bottles.
On reflection, this is way more sugar than is needed and is probably going to result in a fountain of beer when I open them!
Would there be a problem with pouring all the bottles out, letting the foam settle, then bottling the beer?
I'd really appreciate any advice!
Last week I bottled a double IPA and ran out of Coopers Carbonation Drops half way. In panic, I weighed one drop at 3g and decided this was the amount of sugar to put in the remaining 330ml bottles.
On reflection, this is way more sugar than is needed and is probably going to result in a fountain of beer when I open them!
Would there be a problem with pouring all the bottles out, letting the foam settle, then bottling the beer?
I'd really appreciate any advice!