Hops_and_Dreams
Landlord.
Afternoon Folks,
I would like to make an easy drinking bitter using up various things I have in stock/left over. It would be nice to have something other than the hop forward beers I have been making, plus I keep telling the father in law that I'll make some beer he likes as he doesn't like hoppy beers. I'm still after a bit of hop flavour and not a pint of malty liquid.
I have come up with the following and would appreciate your feedback as I've not made this style before.
Batch 23ltr
ABV 3.8%
IBU 29
SRM 10
OG 1041
Mash at 67/68??
3750g Pale Malt
250g Crystal Light
250g Torrified Wheat
150g Dextrose
100g Crystal Dark
25g Fuggle 60min
20g EKG 20min
20g Styrian Celeia 5min
1tsp Irish Moss 15min
Use either S-04 or GV-12 yeast
I also have 250g Special B if that would work instead of the dark crystal.
Thanks for your input!
I would like to make an easy drinking bitter using up various things I have in stock/left over. It would be nice to have something other than the hop forward beers I have been making, plus I keep telling the father in law that I'll make some beer he likes as he doesn't like hoppy beers. I'm still after a bit of hop flavour and not a pint of malty liquid.
I have come up with the following and would appreciate your feedback as I've not made this style before.
Batch 23ltr
ABV 3.8%
IBU 29
SRM 10
OG 1041
Mash at 67/68??
3750g Pale Malt
250g Crystal Light
250g Torrified Wheat
150g Dextrose
100g Crystal Dark
25g Fuggle 60min
20g EKG 20min
20g Styrian Celeia 5min
1tsp Irish Moss 15min
Use either S-04 or GV-12 yeast
I also have 250g Special B if that would work instead of the dark crystal.
Thanks for your input!