PortersBrew
Active Member
I've checked the SG on Friday of my Cerveza, then also Sunday and last night (Tuesday) and each time the reading has been 1020,1018,1018.
The temperature in the room has dropped recently but the FV temp has not gone below 18 degrees. I'm not sure if the fermenting has stopped due to the temp or wherever it has just finished fermenting (still a bit high at 1018?)? I'm wary of bottling at 1018 to be honest.
Any advice would be appreciated.
The temperature in the room has dropped recently but the FV temp has not gone below 18 degrees. I'm not sure if the fermenting has stopped due to the temp or wherever it has just finished fermenting (still a bit high at 1018?)? I'm wary of bottling at 1018 to be honest.
Any advice would be appreciated.