Hi I have got a wine kit but just want to confirm that I'm following the instructions correctly. It says pour contents of the can into a fermenter and add ingredients....Does this mean a standard 25litre fermenter with lid?
You leave it for 6 days then transfer into bottles or pressure barrel? (planning on using wine screwcap bottles...ok?
So no demijohns needed?
You leave it for 6 days then transfer into bottles or pressure barrel? (planning on using wine screwcap bottles...ok?
So no demijohns needed?