BeerCat
Landlord.
- Joined
- May 6, 2015
- Messages
- 5,292
- Reaction score
- 1,694
Been thinking of having a go at a single Decoction mash for aWheat Beer and need some help with the schedule.
Going to be doing BIAB in the Ace boiler with a 5KG grain bill with around 20l water. I have a 7l pot which i plan to use to boil on the cooker.
I normall mash at 65c so wasa thinking of starting at 50c, 20mins in take out a quarter of the grain and boil for 20mins. Add that back leave for half an hour then mash out at 75c.
The link below is interesting so though has to be worth a go. Cheers.
http://www.ahaconference.org/wp-con...avarian Hefeweizen - Harold J. Gulbransen.pdf
Going to be doing BIAB in the Ace boiler with a 5KG grain bill with around 20l water. I have a 7l pot which i plan to use to boil on the cooker.
I normall mash at 65c so wasa thinking of starting at 50c, 20mins in take out a quarter of the grain and boil for 20mins. Add that back leave for half an hour then mash out at 75c.
The link below is interesting so though has to be worth a go. Cheers.
http://www.ahaconference.org/wp-con...avarian Hefeweizen - Harold J. Gulbransen.pdf