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Old 05-12-2016, 08:05 AM   #1
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Default HBF Comp November 1st Place

Bit of a struggle with the prefix here, I'd say it is more of a British style pale but with an American hop.

4.8kg pilsner malt
0.28kg Caramunich
25g Pligrim 60min
20g Citra 15min
20g Citra 5min
30g Citra flameout
30g Citra dry hop 4 days

Pitched WYeast London Ale Yeast

OG should have been 1.048 but I only managed to hit 1.040.
FG 1.011
Fermenting: Nowt

Conditioning: Mikkeller Green Gold clone, Brewdog Skull Candy clone

Drinking: Deschutes Obsidian Stout clone, Stone Ruination Clone, Northern Brown Ale, American Brown Ale v2, American Red Ale, The Kernel Export India Porter, Ooh Ahh Jester Little Bit

Planning: Brew Dog Peroxide Punk clone
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